MODERN JAPANESE,
Thoughtfully Sourced

sushi, robata, and grass-fed wagyu
crafted without seed oils or refined sugars

reserve your table
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Happy Hour

mon - sat | 4:30-6:00pm

$10 select maki, signature cocktails, house spirits, select sake & wines by the glass

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A glass of clear liquid with ice cubes and a slice of cucumber on the rim, on a wooden surface.
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Slices of medium-rare steak topped with chopped green onions on a black ceramic plate